Prediction of freshness indicators in rainbow trout fillets

LAKE TROUT: AN AMAZING FISH AND PRODUCING A GROWING SPORT FISHERY - Da – Great Lakes Angler

Prediction of freshness indicators in rainbow trout fillets - Responsible Seafood Advocate

Effect of modified atmosphere packaging on the shelf life of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) mince - Demet Kocatepe, Hülya Turan, Can Okan Altan, Irfan Keskin, Asuman Ceylan, 2016

PDF) Quality assessment of rainbow trout (Oncorhynchus mykiss) fillets during super chilling and chilled storage

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Chronic hypoxia and hyperoxia alter tissue-specific fatty acid profile and FD6D and elongase gene expression levels in rainbow trout (Oncorhynchus mykiss)

PDF) Prediction of various freshness indicators in fish fillets by one multispectral imaging system

Full article: Changes in quality of rainbow trout (Oncorhynchus mykiss) fillets preserved with salt and sugar at low concentrations and stored at 4°C

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a Average spectral features of the tested fish fillets during cold

Recent advances on intelligent food freshness indicators; an update on natural colorants and methods of preparation - ScienceDirect

Prediction of various freshness indicators in fish fillets by one multispectral imaging system

PDF) Quality assessment of rainbow trout (Oncorhynchus mykiss) fillets during super chilling and chilled storage