Sockeye Salmon, Wild Caught - Gourmet Food Store

$ 6.00

4.7 (219) In stock

Description

Company | SeaBear Smokehouse | Anacortes, WA This smoked salmon company was established 1957 in Anacortes, Washington by Tom Savidge, a local fisherman and entrepreneur. The company started as Specialty Seafoods was later renamed SeaBear. Searching for a way to extend the shelf life of his smoked salmon without preservatives, Tom invented and patented the β€œretort” pouch, AKA the flexible can in the 1960’s introducing this innovative way to smoke and store salmon.

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