Fillet Knife

$ 22.50

4.5 (543) In stock

Description

Realtree Stainless Steel Blade, Fishing Fillet Knife, 7 Length, Black and Blue

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If you cook something on a regular basis and frequently perform kitchen tasks such as slicing, skinning, and filleting, this Japanese fillet knife will increase your cooking efficiency. Like other fillet knives, it is lightweight and its blade has an upward curve, which allows you to precisely and quickly cut food. The Kasumi VG-10 PRO professional-use fillet knife has an outstanding sharpness thanks to the edging process conducted by professional craftsmen.

Kasumi VG10 Pro Fillet Knife K-56018

RAPALA Fish Pro Fillet 6 inch FPF6 One look and you can see the difference. One moment in your hand and you can feel the difference. Your first cut and you are Converted.Perfect balance, comfortable grip. Super sharp cutting edge. Made from hand ground Japanese steel with a progressive taper,flexible, full tang blade for the optimum in control and tactile feedback. Ergonomic handle fits your hand comfortably with extended protection from safety guard.